New delight at J-Sekka
Sakura Cheese, just released さくらチーズ 新発売 The Sakura cheese is made by Kyodogakusha Cheese Fromagerie in Tokachi, located on the South Western side of Hokkaido.
Continue reading here:
New delight at J-Sekka
Tags: cherry-blossom, delicate, delicatessen, develop-further, nicely-balanced, snowboarding, suggest-taking, these-flavors
This entry was posted on Thursday, March 11th, 2010 at 3:22 pm and is filed under snowboarding, travel, winter. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.